Looking absolutely fabulous in the late winter/early spring garden has been Primula ‘Bellarina Blue Champion’. These plants have been in the ground for over 2 years, so have thrived through both our summers and winters. We offered this selection through Plant Delights for a couple of years, but the sales were quite disappointing. It’s hard to understand, when there are so few primulas that thrive in our climate. Hardiness Zone 5a-7b.
Our final stop was about 5.5 hours north of Tregrehan, when we had the honor to visit Kerley and Co. I didn’t actually make the connection when this was first mentioned to me, but when owner David Kerley mentioned us seeing his primrose breeding, it clicked that this was the home of the amazing Belarina primroses that perform so well in our hot, humid summers. Kerleys’ is not open to the public and they do not sell plants. They breed the plants and then license their genetics for sale.
Both Hans and I were duly blown away during our tour with David’s son, Tim. Primula are one of several crops bred by the Kerley’s. In their primula program, the Kerley’s focus on better vigor and branching, unlike what has been done with the inexpensive common annual primroses. They do so by going back to some of the older varieties that had better perennialization and branching qualities, and then working to upgrade the flowers without losing the vigor.
So far, all of the Belarina lines released are double flower forms, but after watching Hans and Tim in the greenhouses, it wouldn’t surprise me if a line of their amazing single colors will be coming in the future. I’ve grown a lot of primulas in my time, but I’ve never seen anything like the amazing plants we saw here.
After a quick, but exhilarating trip, it was time to return home…thankfully before Coronavirus fears began to grip the world.
Despite another significant bureaucratic shipping snafu, which was thankfully resolved after only a week of our plants being held hostage, we did receive our plants and most are recovering nicely.
Other than the bureaucratic landmines that await those trying to import plants, there are tremendous costs involved. For every $100 of plants we imported from this trip, we incur a landed cost of $250. In other words, each $10 plant we purchase actually costs us $25 by the time it arrives home.
We would be remiss if we didn’t thank the US Import Inspectors for their hard work in keeping American agriculture safe from new foreign pests. Now, if we can only have a productive conversation with their permitting division to revise a process and regulations that can only be described as draconian, overly complex, and barely functional.